Bread, cont.

I'm glad to see there was interest in yesterday's Bread 101 post. I urge you to check out the comments, where some questions were asked that tried to answer adequately. Also, I just realized a glaring omission in the ingredients list: yeast! I have fixed that, and I hope it didn't cause too much confusion.

Comments

katie said…
Made the bread today, and it was deLIcious! Thanks!
Suze said…
oh, i'm SO glad it worked for you!
Anonymous said…
Without the yeast, how was your bread able to rise to the occasion???
-Chanterelle

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